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SurreyKitchen

~ Living Life and Food

SurreyKitchen

Tag Archives: Battersea Cats and Dogs Home

Cape Malay Chicken Curry

24 Thursday May 2018

Posted by emmabarrett1508 in Fun stuff, Main Meals, Wellbeing

≈ 4 Comments

Tags

Battersea Cats and Dogs Home, Cape Malay Chicken Curry, Cape Town coking, Emma's SurreyKitchen, South African recipes, summer recipes

 

Cape Malay Chicken Curry.

The name Cape comes from the town called Western Cape in South Africa, where a good number of Malaysians dwell.

Packed full of flavourful spices this is the perfect sweet and sour curry to serve in your garden on a summer’s evening.

 

A dish to take you back to the bright, pastel coloured houses and cobbled streets of Cape Town.

Ingredients:

2tbsp olive oil

1 large onion finely chopped

4 large garlic cloves, finely grated

2 tbsp finely grated ginger

2tsp turmeric

1 tsp coriander

1 tsp cumin

1 cinnamon stick snapped in half

1 large red chilli, halved deseeded and sliced.

400g can chopped tomatoes

2 tbsp mango chutney

1 chicken stock cube, crumbled

2 chicken breasts, skin removed

1 red pepper chopped into small cubes

2 large mushrooms chopped into small cubes

4-6 new potatoes chopped

 

This dish even has the approval of Otis our rescue cat from Battersea.

Preparation Method:

  1. Heat the oil in a large pan.  Add the onion and fry for 5 minutes until soft. Stir in the garlic and ginger and cook for 5 minutes more, stirring frequently to stop it sticking.
  2. Add all the other spices and fresh chilli, stir, then pour in the chopped tomatoes with 2 cans of water, plus the chutney and crumbled stock cube.
  3. Add the potatoes, red pepper and mushrooms and simmer on a low heat for 10 minutes.
  4. Add the diced chicken breasts and coriander pushing them under the liquid, then cover the pan and leave to simmer for a further twenty  minutes.
  5. Serve with rice and fresh coriander.

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In My Kitchen – February 2016.

09 Tuesday Feb 2016

Posted by emmabarrett1508 in Fun stuff, Wellbeing

≈ 11 Comments

Tags

Aubergine Parmigiana., Battersea Cats and Dogs Home, In My Kitchen February 2016., Irish Stew, Lakeland, Lakeland lasagne dish., Lakeland pie dish, Miles surreyKitchens cat, Otis surrey kitchens new kitten, www.surreyKitchen.com

I’ve been so busy with my nine month old Alice that I can’t believe it’s IMK time again.  Somewhere between feeding, changing nappies and teething nightmares i’ve managed to throw something together, so here goes..

In My Kitchen this February Continue reading →

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About Emma

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Aspiring writer, self taught chef and total literary geek. I hope you enjoy my blog.
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