Happy New Year to all of our SurreyK followers and a big thank you for your support in 2016.  I’ve decided to kick off the New Year by sharing a wonderful blog post from Amanda at ‘What’s Cooking’.  I’m always looking for new ways to use beetroot in my cooking so Amanda’s beetroot meatballs captured my interest immediately.  Fingers crossed this recipe might also make a healthy toddler snack for my nineteen month old.

Happy New Year everyone! I’m not big on the New Year as a holiday, but I like the idea of a marker in time where you are hopeful about a fresh start and taking a moment to assess priorities, to see where you are in terms of goals and aspirations-where you fell short and where…

via BEETROOT MEATBALL BOWL W/ TAHINI & CASHEW CREAM (GF+V) — What’s Cooking