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In My Kitchen this September are…

A range of fantastic stocks and glaces from Essential Cuisine.

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Miles is especially pleased with himself for bagging the lobster glace.

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Our surrogate dog Toby, a gravy connoisseur, highly recommends Essential Cuisines lamb stock powder.

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Dwarf carrots from the garden.  A perfect addition to roast lamb.

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Seasonal Victoria plums.

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Blackberries from our garden

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Bramley apples from our garden

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Time for some apple and blackberry pie.

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Thank you to Celia at www.figjamandlimecordial.com for more IMK fun this month.

Wishing you all a very happy September xxx